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food
#thegoodstuff

food alert: 13 dishes in Portugal 2016 to remember | 13 pratos em portugal que deram mais sabor a 2016


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#Lemon and saffron Risotto with scallops | Risotto de limão e açafrão com vieiras | Less by Miguel Castro e Silva, Lisbon #Crayfish, white sturgeon caviar, cauliflower caviar, salicornia and Japanese mustard | Lagostim, caviar de esturjão branco, caviar de couve flor, salicórnia e mizuna| Vista Restaurante, Portimão (Algarve) #Red snapper, pearl barley and fennel | Pargo, cevadinha e funcho | Fortaleza do Guincho, Lisbon Coast #Red shrimp with rosemary ashes | Cabeça de carabineiro com o seus sucos, servida…

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#thegoodstuff food

spot alert: the mill | lisboa

They serve the best Arabica espresso in town — as it should be: balanced, aromatic and with a very vivid citrus essence. Hallelujah! Since my last trip to Colombian coffee triangle (comprising the regions of Pereira, Manzanales and Armenia),…

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#restaurants food

spot alert: nicolau lisboa

One time was not enough, so I went more than once to Nicolau Lisboa, in Baixa (Downtown Lisbon, between Rua da Prata and Rua dos Douradores) to be certain of my impressions towards it. Thumbs up for the idea…

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#restaurants food

food alert: olivia te cuida | madrid

Olivia te Cuida (Olivia takes care of you in Spanish), in the hood of Malasaña, is in business since February 2009 but I went there for the very first time only a few months ago. It’s a wonderful tip…